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Wednesday, May 29, 2013

Blueberry Salsa



Blueberry Salsa

1/2 large pink grapefruit (dice, membranes removed)
2 Tablesp. red onion
1 jalapeno pepper, chopped
1 teasp. honey
1 Tablesp. lime juice
1 cup fresh blueberries
2 T. chopped Fresh cilnatro

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