Want a bite of something cold and creamy and yummy? And that is beter than "Dibs"?
Freeze ripe banana slices on wax paper or parchment on a cookie sheet. When frozen, remove them and serve or store in ziploc bag in freezer for instant creamy and fiber filled, vitamin mineral filled natural frozen bananas.
Eat them in a bowl with a spoon, or with your fingers from a plate. And you can, of course, blend them in a blender with milk or soy milk or almond milk and make a thick creamy shake. The Hulihan household has been doing frozen banana shakes for over 20 years now. I like the sliced frozen ones even better than a shake. I don't have to clean out a blender...and each cold creamy slice in my mouth is heavenly and cools me off!
Eat me!
Eat me!
1 comments:
I like to drizzle with homemade magic shell too - so even better than dibs with chocolate involved!!!
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