For years, I would see these in the produce section of our grocery stores...in a big bin. i never knew what they were! I thought they were flavored bullion things to make soup with.
Well...here is what I learned by asking the guy at the store who stocks these things: Duros!
You fry them or microwave them..they puff up and you put tapatio sauce on them and eat them...I microwaved these 4 for half a minute....
Thursday, March 4, 2010
Solving the Mystery of Duros
Posted by Joanie at 6:31 PM
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1 comments:
interesting!
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