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Saturday, May 11, 2013

Amy's Pizza Crust

Amy made 2 pizzas tongiht: one was BBQ Chicken with onion, the other a veggie pizza with potatoes, broccoli, red pepper, a bit of corn.
This picture shows a thin crust. The other pizza she made last night had a thicker crust...but both were so tasty I just had to ask her for the dough recipe, and here it is:

Amy's Pizza Dough (Makes one...so do double it for 2 pizzas)

1 cup warm water 2 teasp. sugar
2 1/4 teasp yeast

Combine above ingredients and let  sit until a bit foamy.
Add scant teasp. salt
2 Tablesp. oil

Gradually stir in 2 cups flour (she used half whole wheat, half white) and even more...if needed.
You want a soft dough. Knead it for a while...and let rise a little.


1 comments:

Mrs Abbott said...

Yum! I have almost the exact same recipe!